Willy Strange's Good Soup

Several years ago, our church congregation did a community service project and cleaned up an overgrown cemetary in Rockwall, Texas.  The care-taker, an elderly woman, couldn’t afford to pay for our services but gave us something much better.  This recipe came from her.  It was an instant hit with everyone who took a copy, and has continued to be a family favorite which we share with our special friends.  I’ve decided that it’s just too good to keep under wraps.  So, sometime when you need to make a main-dish in just 10-15 minutes, give this a try.  You won’t be disappointed.

Ingredients:

Preparation:

Sauté the diced onion in a dutch oven.  Add the hamburger and brown.  Drain off the excess fat.  Add the remaining ingredients, heat and serve.

We sometimes add an additional can of tomato soup with an additional ¾ can of water.  You can control the spiciness of the soup by using the spicy Rotel tomatoes.

Let me hear from you after you've tried this recipe.  Lenny, Keeper of the Golden Ladle, and all-around master of the kitchen

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